Thank you to all who came along and enjoyed the night with us….

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We are open on Valentine’s Day for lunch from 11:30am to 2:00pm.

Also…

Join us for Valentine’s Dinner on Friday, 14th of February.

Bookings are essential; to make a reservation please click here.

$68 per person with a champagne cocktail on arrival

Intimate dining in the romantic candlelit barrel room

Bookings 6pm, 6.30pm, 7pm, 7:30pm

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VALENTINE’S DAY MENU

Entrée

Lemon & herb cured salmon with pickled vegetables and a local honey & mustard dressing

or

Beetroot tart with garden sprouts, Meredith goats curd & candied walnuts

or

Twice cooked pork belly with apple slaw & house made apple jam

Main

Char Grilled Eye Filet served medium with roasted kipfler potatoes, sautéed beans and a béarnaise sauce

or

Pan roasted snapper, herb crushed potatoes, asparagus, blistered truss tomatoes with a citrus beurre blanc

or

Confit chicken breast, porcini mushroom risotto, heirloom vegetables with pan juices

Dessert

Tempting Tasting Plate

A plate of delicious sweets to end the meal

Strawberry meringue torte, passionfruit macarons, white chocolate baklava, lemon semifreddo, chocolate pots

Valentine's Day 2014 Poster